The End Of Overeating: Taking Control Of The Insatiable American Appetite by Dr. David A.
Kessler, the dynamic and controversial former FDA commissioner known for his
crusade against the tobacco industry, is taking on another business that’s
making Americans sick: the food industry.
The End of Overeating,
Dr. Kessler shows us how our brain chemistry has been hijacked by the foods we
most love to eat: those that contain stimulating combinations of fat, sugar,
and salt.
The End of Overeating Drawn from the latest brain science as
well as interviews with top physicians and food industry insiders, The End of
Overeating exposes the food industry’s aggressive marketing tactics and reveals
shocking facts about how we lost control over food—and what we can do to get it
back. For the millions of people struggling with their weight as well as those
of us who simply can’t seem to eat our favorite foods in moderation, Dr.
Kessler’s cutting-edge investigation offers valuable insights and practical
answers for America’s largest-ever public health crisis. There has never been a
more thorough, compelling, or in-depth analysis of why we eat the way we
do.
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The End
of Overeating PDF Reviews Ebook Download
David
A. Kessler ; | 352 pages
